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 TAPS
Fish House & Brewery - Brea
101 E. Imperial
Hwy.
Brea, CA
92821 |
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 TAPS
Fish House & Brewery writes...
At TAPS, our eclectic,
award-winning menu blends together the flavors of France, Asia, and
New Orleans in a flavorful celebration of fresh seafood, U.S. Choice
steaks and thick chops. Our decadent desserts are prepared on
premise by our Executive Chef Tom Small, and are the perfect way to
conclude your evening.
TAPS offers a 21-seat oyster bar, an incredible lounge, live
entertainment, an 80 square foot big screen TV, four fireplaces,
banquet seating for 20-500 people, and a cigar friendly heated
patio. Enjoy Brewmaster Victor Novak's award-winning handcrafted
European ales and lagers, and a wine list honored by Wine Spectator
complement every aspect of your dining experience.
Whether you’re joining us for our incredible Sunday Jazz Brunch
Extravaganza, popular happy hour, Lobster Feast, Reggae Thursdays,
or just a wonderful lunch or dinner we are sure you will agree that TAPS
Fish House & Brewery is on the cutting edge of dining in
Orange County.
Dining Style:
Casual Dining
Cuisine:
Seafood, Brewery
Neighborhood:
Brea
Cross Street:
Brea Blvd.
Price: $31 to
$50
Phone: (714)
257-0101
Hours of
Operation:
Lunch: Monday - Saturday, 11:00am - 4:00pm. Dinner: Daily, 4:00pm -
11:00pm. Brunch: Sunday, 10:00am - 2:00pm.
Payment Options:
AMEX, Diners Club, Discover, MasterCard, Visa
Additional information:
Executive Chef: Tom
Small
Dress Code:
Business Casual
Accepts
Walk-Ins: Yes
Offers:
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cigar Room,
Counter Seating, Entertainment, Fireplace, Full Bar, Happy Hour,
Late Night, Patio/Outdoor Dining, Personal wines welcome (corkage
fee applies), Private Room, Smoking Area, Takeout, Weekend Brunch,
Wheelchair Access, Wine
Entertainment:
Thursday nights 6:30pm - 10:30pm,
Sunday Jazz Brunch, 10:00am - 2:00pm
Public
Transit: Brea 95L
Parking: Valet
Parking
Details: Valet parking is $4.00 from 11:00am - midnight.
Catering:
Gourmet Express - Let TAPS turn your personal or business function
into an affair to remember. gourmetexpress@tapsbrea.com
Private
Party Facilities: Two private rooms, one for 50 guests, one for
65 guests.
Private
Party Contact: Gayle Grable (714) 257-0101
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